Gram

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For other uses of the words gram or gramme, see gram (disambiguation).

The gram or gramme, symbol g, is a unit of mass. It is defined as one one-thousandth of the SI base unit kilogram (i.e., 1×10−3 kg). Its name derives from the Greek/Latin root grámma.

Contents

History

It was the base unit of mass in the original French metric system and the later centimetre-gram-second (CGS) system of units.

Uses

The gram is today the most widely used unit of measurement for non-liquid ingredients in cooking and grocery shopping worldwide. For food products that are typically sold in quantities far less than 1 kg, the unit price is normally given per 100 g.

Most standards and legal requirements for nutrition labels on food products require relative contents to be stated per 100 g of the product, such that the resulting figure can also be read as a percentage.

Conversion factors

  • 1 grain = 0.06479891 gram
  • 1 ounce (avoirdupois) = 28.349523125 grams
  • 1 ounce (troy) = 31.1034768 grams

See also

Conversion of unitsbg:Грам ca:Gram cs:Gram da:Gram (enhed) de:Gramm et:Gramm el:Γραμμάριο es:Gramo eo:Gramo fr:Gramme ko:그램 it:Grammo hu:Gramm nl:Gram ja:グラム no:Gram pl:Gram pt:Grama ru:Грамм fi:Gramma sv:Gram vi:Gam zh:克

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